Le Chef J - Sarasota Personal Chef Service

PRICING

All pricing includes client assessment/consultation, customizing menus, recipe research, shopping for the freshest ingredients, preparation of meals, packaging, labeling, storing of meals and leaving your kitchen as clean as we found it.

These are examples of our most popular packages. We can design a package to fit your needs.

Frozen Service:

  • 5x2 - 5 entrees 2 portions each = 10 meals prepared on your cook date with appropriate side dish. Cost….$360.00 plus food.
  • 5x4 - 5 entrees 4 portions each = 20 meals prepared on your cook date with appropriate side dish. Cost….$400.00 plus food.
Fresh Service is available for our customers who prefer not to have their food frozen.

Fresh Service:
  • 3x2-3 entrees 2 portions each = 6 meals prepared on your cook date. Cost….$250.00 plus food.
  • 5x2-5 entrees 2 portions each = 10 meals prepared on 2 separate cook dates per week. Cost….$400.00 plus food.
  • 5x4-5 entrees 4 portions each = 20 meals prepared on 2 separate cook dates per week. Cost….$450.00 plus food.
All entrees include Chef's choice of side dish.

NOTE: There is a one time charge for food containers which will be determined by the choice of containers selected. For example Gladware/Ziploc containers, reusable plastic containers or Pyrex. Pyrex will be bought specifically for you and yours to keep.

Personal Chef Service
Serving Sarasota - Venice - Osprey - Bradenton - Long Boat Key - Siesta Key - Lido Key - Lakewood Ranch
and surrounding areas of southwest Florida
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